London is home to a huge range of top restaurants that offer cuisines from all over the world, set in a luxury fine dining restaurant environment. According to Joël Robuchon, owner of 28 Michelin Stars (the most of any chef in the world), London is the gastronomic capital of the world due to its incredible variety, and is a place where the best Japanese, French and Indian restaurants are to be found worldwide.
The service provided by these luxury London restaurants is unparalleled and has led to a surge in demand for the best restaurants money can buy. A recent study shows that London is the most expensive city in the world for eating out with an average 3 course meal in a London restaurant fetching £40.
With over 6000 restaurants in London serving a globally inspired platter, you are sure to find a true fine dining experience and a dish that is matched only by the exemplary service during your meal. Michelin Starred restaurants such as Tamarind utilise the finest ingredients in their creations that keeps satisfied customers returning every time.
Innovation has played a large part in London’s meteoric rise to the top of global cuisine. Just a few decades ago London was nowhere to found when the top gourmet capitals of the world were being discussed. Chefs like Gordan Ramsey, Jamie Oliver and Heston Blumenthal have become household names such is the quality of the food they make in their top London restaurants.
Visit one of London’s many food festivals such as “Taste of London” in Regent’s Park for a sample of what you can expect when dining in London.